Frozen Dombes Barbarie Female Duck with blood Mieral 1.47 kg per piece
Packing: =/- 1.47 kg per piece
Origin: France, Bresse Region
‘’Excellence’’ is the MIERAL family registered trademark (Traditional breed guarantee).
This poultry is farmed free range on Bresse soils.
It can’t bear the name ‘’BRESSE’’ which is exclusively reserved for chicken, capon and turkey only.
This poultry is farmed in Bresse for 5 months minimum (contrary to other similar farmed poultry which are farmed for 3 months).
The goal is to offer an older and more tasty poultry.
Dry aging of 10 to 12 days is recommended after slaughthering in order to optimise the meat quality.
Poultry mainly eat greens, natural minerals, molluscs, insects, cereals (Corn from Bresse, wheat, buckwheat) and cow’s milk or powdered milk.
Product Description:
Indulge in the rich and flavorful taste of our Frozen Dombes Barbarie Female Duck. Weighing approximately 1.47 kg per piece, this premium duck is sourced from the renowned Dombes region, known for its high-quality poultry.
Key Features:
- Superior Quality: Each duck is carefully selected for its tenderness and flavor, ensuring a succulent dining experience.
- Versatile Cooking Options: Perfect for roasting, grilling, or slow-cooking, this duck adapts beautifully to a variety of recipes, from classic French dishes to contemporary culinary creations.
- Natural Ingredients: Our ducks are raised in a natural environment, guaranteeing a product free from harmful additives and preservatives.
- Convenient Packaging: Individually frozen to preserve freshness and flavor, making it easy to store and prepare whenever you're ready.
Cooking Tips:
For best results, thaw the duck in the refrigerator overnight. A simple seasoning of herbs and spices will enhance its natural flavors, and roasting it at a high temperature will yield crispy skin and juicy meat.
Storage Instructions:
Keep frozen until ready to use. Once thawed, cook within 24 hours for optimal freshness.
Ideal for 4 persons !
