Coca-Cola Chicken Drumettes and Wings



4 serving(s)
Prep: 45mn(s)
Cook: 30mn(s)



  • 1 pack of French Chicken Drumettes and Wings
  • 3 cups all-purpose flour
  • 1 tablespoon kosher salt
  • 1 tablespoon ground pepper
  • 1 tablespoon paprika

Sauce Ingredient

  • 1 bottle (12oz) cola
  • 1/2 cup ketchup
  • 1/4 cup hot sauce
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • peanut oil, for frying



Step 1:  Put the Chicken out from the freeze, defrost.

Step 2: Add sauce ingredients to medium saucepan and stir to combine. Bring to a simmer over medium heat.

Step 3:  Simmer sauce, stirring occasionally, until it’s thick, about 30-40 minutes. Set sauce aside.

Step 4: Combine flour, salt, pepper, and paprika in a bowl. Add chickens to flour and toss them until they are lightly coated.

Step 5: In a large pot, heat oil to 350 Degree F. Frying chickens at 350 degree until they are golden brown and cooked through, 10-12 minutes.

Step 6: Drain chickens on paper towels.

Step 7: Then toss chickens in cola sauce before serve.