De la Valley
  • De La Valley
  • Meats

    • Beef

      • Argentine Angus - Grass Fed
        • Ribeye - Chilled
        • Striploin - Chilled
        • Cow Boy Steak- Chilled
        • Tenderloin - Chilled
        • Tomahawk - Chilled
        • Porterhouse - Chilled
      • Uruguayan Wagyu
        • Wagyu Ribeye M6/7 - Frozen
        • Wagyu Striploin M6/7 - Frozen
        • Wagyu Tenderloin M6/7 - Frozen
      • French Charolais
        • Tomahawk - Pre Order
        • Rib Prime - Pre Order
        • Ribeye - Pre Order
        • T-Bone - Pre Order
        • Flank Steak (Bavette) - Pre Order
        • Hanger/Skirt Steak (Onglet) - Pre Order
        • Steak Tartare - FROZEN
        • Carpaccio (70g x 10) - FROZEN

    • Poultry

      • French Chicken - Free Range
        • Le Janze White Chicken Thigh Bone in
        • Le Janze Yellow Chicken Thigh Bone In
        • Le Janze White Chicken Drumette
        • Le Janze Yellow Chicken Drumette
        • Le Janze Yellow Chicken Mid-Joint Wings
        • Le Janze White Chicken Drumstick
        • Le Janze Yellow Chicken Drumstick
        • Class A White Spring Chicken 350 - 400g，France

    • Special Offers

      • LOIRE VALLEY - FRENCH CHAROLAIS
        • TOMAHAWK - PRE ORDER
        • Rib Prime - Pre Order
        • Ribeye - Pre Order
        • T-BONE - PRE ORDER
        • FLANK STEAK (BAVETTE) - PRE ORDER
        • HANGER/SKIRT STEAK (ONGLET) - PRE ORDER
  • Grocery

    • Wine

      • Rosé Wine - Provence
        • Coeur de Rosé Prestige
      • White Wine - Burgundy
        • 2016 Jean Baptiste Ponsot Rully 1er cru Molesme, White
      • Red Wine - Burgundy
        • 2016 Jean Baptiste Ponsot Rully 1er cru Molesme, Red
        • 2016 Domaine Vaudoisey Creusefond Pommard 1er Cru Les Charmots
  • Recipes & Tips
  • News
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