Lamb Shoulder Bone In - Pre OrderFrance
French CHAROLAIS Lamb
Days in fridge
- 1.8 Kg
de la valley OPINION
PRE ORDER (15 to 21 days) - our team will contact you for next delivery time.
Committed to the traceability of all our products, De La Valley guaranties that your meat comes directly from the farms gate to you door: chilled and vacuum packed.
French CHAROLAIS Lamb,Lamb Shoulder Bone In - Pre Order
Licence/Permit No.: 0318802204
Endorsements/Permission:: Online Sales of Prepackaged Chilled and Frozen Meat (Chilled: Beef, Pork, Mutton Frozen: Beef, Pork, Mutton) via website www.delavalley.com
Cooking expert tips
A shoulder bone-in is prepared from the forequarter by removing the neck, breast and foreshank. Because it comes from a well-exercised part of the animal it has plenty of connective tissue. This cut provides is best cooked using low, slow methods. As the connective tissue dissolves it combines with juices from the bone, delivering a tender and flavoursome result.
Suitable for: Roasting & Casserole.