Frozen T-Bone SteakArgentina
Argentine Beef- Grass Fed
Days in fridge
- 500 g
de la valley OPINION
T Bone Steak has been selected by De La Vallrey is for its incredible flavor. It is characterised by it's ‘T’ shape and comes from the shortloin. Providing two different textures and flavours, the T-Bone features a tender fillet muscle on the smaller side and a juicy striploin on the other.
Committed to the traceability of our products, De La Valley guarantees that your meat comes directly from the farms gate to your door: chilled and vacuum packed.
Argentine Beef- Grass Fed,Frozen T-Bone Steak
Restricted Food Permit No: 0318802204
Endorsements/Permission:: Online Sales of Prepackaged Chilled and Frozen Meat (Chilled: Beef, Pork, Mutton Frozen: Beef, Pork, Mutton) via website www.delavalley.com
Unit 04-06, 41st Floor,Singga Commercial Centre, 148 Connaught Road West, Hong Kong
Located in South America and being one of the world’s largest beef exporters, Argentina is well known for its exceptional beef quality.
Cooking expert tips
Best Way to Cook:
- Barbecue - Steaks cooked on a hot surface/grill to appropriate doneness
- Pan-Fry - Steaks cooked on a hote surface to appropriate doneness